Pasta Arrabiata!

 

image

 

This is one of my favourite pasta sauces to order when we are out. Everywhere seems to have a different spin on it. I like to add whatever vegetables I have around, this time I had some spinach and it made a lovely addition.

Served with garlic bread, it’s a quick and simple, but satisfying dinner!

 

Ingredients

Glug of Olive oil

2 white onions finely chopped

1 tin of chopped tomatoes

200ml vegetable stock

1 teaspoon crushed chilli

1 handful of Spinach

1 packet penne packet cooked to al dente as per packet instructions

Grated cheese to serve

Method

1. Sauté the onions in the olive oil until translucent

2. Add the tomatoes and vegetable stock

3. Add the crushed chilli to taste but no more than 1 teaspoon

4. Add the spinach and reduce the heat to a simmer

5. Simmer for about 15 minutes, meanwhile cook the pasta

6.  When the sauce is reduced add the cooked pasta, mix and serve with grated cheese

 

Enjoy!

 

Have a lovely day!

 image

 

image

 

Advertisements

16 thoughts on “Pasta Arrabiata!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s